Reviews
INGREDIENTS
1 part Kahlúa
1 part Espresso
1.5 parts Steamed Milk
1 Pinch Grated Nutmeg
30 ml Kahlúa
30 ml Espresso
45 ml Steamed Milk
1 Pinch Grated Nutmeg
1 oz Kahlúa
1 oz Espresso
1.5 oz Steamed Milk
1 Pinch Grated Nutmeg
HOW TO MAKE
- In your coffee cup, mix the Kahlúa coffee liqueur with the espresso.
- Add the steamed milk on top.
- Sprinkle with grated nutmeg.