- 1 파트 깔루아
- 1 파트 테킬라
- 1 파트 진한 크림
How to mix
- 1. Fill a rocks glass with ice cubes.
- 2. Add the Kahlúa coffee liqueur and Tequila.
- 3. Finish with a layer of your favorite cream or milk.
- Tip: Pour the cream or milk over the back of a spoon when you’re adding it, for that Insta-ready finish.
Make no mistake, the Mexican White Russian is a delicious and creamy treat, popular for good reason.
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