Peppermint Espresso Martini

재료

믹스 방법

1. 1. Garnish the rim of a martini glass with crushed peppermint (candy canes).
2. 2. Add the Kahlúa coffee liqueur, vodka, coffee and crème de menthe into a shaker with ice.
3. 3. Shake for 15 - 20 seconds and strain into a glass.
4. 4. Garnish with 3 coffee beans for luck.

재미있는 사실

The perfect solution to all those leftover candy canes, this Espresso Martini gives a hint of sweet mint to your favorite coffee cocktail.