Reviews
INGREDIENTS
Ice Cubes
Soda Water
0.5 parts Vanilla Agave
1.5 parts Espresso
1 Wedge Lemon
Ice Cubes
Soda Water
15 ml Vanilla Agave
45 ml Espresso
1 Wedge Lemon
Ice Cubes
Soda Water
0.5 oz Vanilla Agave
1.5 oz Espresso
1 Wedge Lemon
HOW TO MAKE
- Fill a highball glass with ice.
- Pour in the espresso and vanilla agave.
- Top up with soda water.
- And garnish with a lemon wedge.