Reviews
INGREDIENTS
Ice Cubes
1 part Kahlúa
1 part Absolut Vodka
1 part Hot Espresso or Cold Brew
0.5 parts Crème De Menthe, White
1 Handful Crushed Candy Canes
3 Whole Coffee Beans
Ice Cubes
30 ml Kahlúa
30 ml Absolut Vodka
30 ml Hot Espresso or Cold Brew
15 ml Crème De Menthe, White
1 Handful Crushed Candy Canes
3 Whole Coffee Beans
Ice Cubes
1 oz Kahlúa
1 oz Absolut Vodka
1 oz Hot Espresso or Cold Brew
0.5 oz Crème De Menthe, White
1 Handful Crushed Candy Canes
3 Whole Coffee Beans
HOW TO MAKE
- Garnish the rim of a martini glass with crushed peppermint (candy canes).
- Add the Kahlúa coffee liqueur, vodka, coffee and crème de menthe into a shaker with ice.
- Shake for 15 – 20 seconds and strain into a glass.
- Garnish with 3 coffee beans for luck.