KAHLÚA COLLINS

A COFFEE TWIST ON THE MUCH-LOVED CLASSIC
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Reviews
INGREDIENTS

Ice Cubes

1 part Kahlúa

0.75 parts Lemon Juice

0.25 parts Simple Syrup

2 parts Soda Water

1 Whole Cherry

Ice Cubes

30 ml Kahlúa

23 ml Lemon Juice

8 ml Simple Syrup

60 ml Soda Water

1 Whole Cherry

Ice Cubes

1 oz Kahlúa

0.75 oz Lemon Juice

0.25 oz Simple Syrup

2 oz Soda Water

1 Whole Cherry

HOW TO MAKE
  1. Fill a highball glass with ice.
  2. Add in the Kahlúa coffee liqueur, fresh lemon juice and syrup.
  3. Top off with the soda water.
  4. Garnish with a cherry.
FUN FACT

With its refreshing taste of coffee and fresh, sharp lemon juice, the Kahlúa Collins packs a little more flavor than its older, celebrity cousin.

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