Reviews
INGREDIENTS
Ice Cubes
1 part Kahlúa
0.75 parts Lemon Juice
0.25 parts Simple Syrup
2 parts Soda Water
1 Whole Cherry
Ice Cubes
30 ml Kahlúa
23 ml Lemon Juice
8 ml Simple Syrup
60 ml Soda Water
1 Whole Cherry
Ice Cubes
1 oz Kahlúa
0.75 oz Lemon Juice
0.25 oz Simple Syrup
2 oz Soda Water
1 Whole Cherry
HOW TO MAKE
- Fill a highball glass with ice.
- Add in the Kahlúa coffee liqueur, fresh lemon juice and syrup.
- Top off with the soda water.
- Garnish with a cherry.