Mule "De Cafe"
The coffee cousin of the Moscow Mule
- Ice Cubes
- 1.25 Parts Kahlúa
- 0.75 Part Tequila
- 3.5 Parts Ginger Beer
- 1 Wheel Lime
- 1. Get a shiny metal mug (or any mug) and fill it with ice.
- 2. Mix the Kahlúa coffee liqueur and tequila together in a mixing jar.
- 3. Pour it into the mug over ice.
- 4. Top off with ginger beer and garnish with a lime wheel.
It’s probably their Mexican DNA, but Kahlúa coffee liqueur and tequila are the perfect partners. But don’t take our word for it—take the mule for a spin...