Add the Kahlúa coffee liqueur, vodka and your favorite espresso into a shaker with ice.
Shake for 15 – 20 seconds (this part’s very important), for that velvety foam.
Strain into a martini or cocktail glass.
Finish with a scoop of vanilla ice cream.
FUN FACT
Perfect for after dinner, this coffee treat is a little taste of the Italian Riviera. Estimated ABV = 9% (Kahlúa Original 16%) Estimated ABV = 10% (Kahlúa Original 20%) The exact value depends on how you mix, which measures you use and even your glass!