Kahlúa Vietnamese Coffee

Name: Kahlúa Vietnamese Coffee
Cuisine: drinks

Treat your coffee to a deliciously sweet makeover!

INGREDIENTS

1 part Kahlúa coffee liqueur

4 parts filter coffee

1/2 parts condensed milk

Ice cubes

30 ml Kahlúa coffee liqueur

120 ml filter coffee

15 ml condensed milk

Ice cubes

30 oz Kahlúa coffee liqueur

120 oz filter coffee

15 oz condensed milk

Ice cubes

HOW TO MAKE

Add the condensed milk into a glass.
Pour the hot coffee and Kahlúa in next, letting it mix with the condensed milk.
Carefully fill the glass with ice and stir thoroughly, letting the mixture cool down.
Add more ice if necessary and enjoy!

FUN FACT

This is our take on the Vietnamese iced coffee (or cà phê sữa đá), which is usually made in a slightly different and more intricate way. Our version cuts out a few steps, but is still pretty delicious!

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