Chili Chocolate Hot Lips

Delivering heat, one sip at a time

  • Ice Cubes
  • 1 Part Kahlúa Chili Chocolate Liqueur
  • 1 Part Absolut Vodka
  • 2 Parts Soda
  • 5 Whole Mint Leaf
  • Parts
  • Ml
  • Oz
  1. 1. Shake the Kahlúa Chili Chocolate Liqueur and Vodka together with ice.
  2. 2. Strain over fresh ice in a rocks glass,
  3. 3. Top up with soda water.
  4. 4. Garnish with a sprig of mint.

Attention, Kahlúa enthusiasts! (that’s you) With notes of sweet chocolate, followed by a bold chilli heat, this Chili Chocolate Hot Lips recipe is a twist on your winter favorite.

Rate this drink recipe

3.8 from 37 votes