KAHLÚA MOJITO

THE CUBAN CLASSIC WITH A MEXICAN TWIST

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Reviews
INGREDIENTS

1 part Kahlúa

1 part Rum

0.75 parts Lime Juice

0.5 parts Pineapple Juice

2 Sprigs Mint

1 part Soda Water

2 Sprigs Mint Leaf

Crushed Ice

30 ml Kahlúa

30 ml Rum

23 ml Lime Juice

15 ml Pineapple Juice

2 Sprigs Mint

30 ml Soda Water

2 Sprigs Mint Leaf

Crushed Ice

1 oz Kahlúa

1 oz Rum

0.75 oz Lime Juice

0.5 oz Pineapple Juice

2 Sprigs Mint

1 oz Soda Water

2 Sprigs Mint Leaf

Crushed Ice

HOW TO MAKE
  1. Grab a jar or glass and add in all the ingredients.
  2. Fill it with crushed ice.
  3. Mix it with a spoon and top up with more crushed ice.
  4. Then top up with soda water.
  5. Garnish with a sprig of mint.
FUN FACT

You’ve not had a mojito until you’ve had a Kahlúa Mojito—this may just be the most perfect summer cocktail.

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