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Kahlúa Mojito

The Cuban classic with a Mexican twist
  • 1 Part Kahlúa
  • 1 Part Rum
  • 0.75 Part Lime Juice
  • 0.5 Part Pineapple Juice
  • 2 Sprigs Mint
  • 1 Part Soda Water
  • 2 Sprigs Mint Leaf
  • Crushed Ice
  • Parts
  • Ml
  • Oz
  1. 1. Grab a jar or glass and add in all the ingredients.
  2. 2. Fill it with crushed ice.
  3. 3. Mix it with a spoon and top up with more crushed ice.
  4. 4. Then top up with soda water.
  5. 5. Garnish with a sprig of mint.

You've not had a mojito until you've had a Kahlúa Mojito—this may just be the most perfect summer cocktail.

Rate this drink recipe
3.7 from 20 votes

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