Reviews
INGREDIENTS
1 part Kahlúa Chili Chocolate Liqueur
4 parts Hot Cocoa
1 Pinch Powdered Chili
30 ml Kahlúa Chili Chocolate Liqueur
120 ml Hot Cocoa
1 Pinch Powdered Chili
1 oz Kahlúa Chili Chocolate Liqueur
4 oz Hot Cocoa
1 Pinch Powdered Chili
HOW TO MAKE
- Pour hot cocoa over 1 part Kahlúa Chili Chocolate.
- Top with powdered chilli, to taste.