Peppermint White Russian

Ingredients

How to mix

1. 1. Fill a glass with ice.
2. 2. Add the Kahlúa coffee liqueur, vodka, crème de menthe and crème de cacao.
3. 3. Top with a layer of milk or cream.
4. 4. Garnish with peppermint bark.
5. Tip: If you don’t have crème de menthe and crème de cacao, you can replace those ingredients (plus the milk or cream) with peppermint coffee creamer.

Fun fact

This minty version of the White Russian is especially delicious as an after-dinner treat!