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INGREDIENTS
Ice Cubes
1.5 parts Kahlúa Chili Chocolate Liqueur
1.5 parts Dark Rum
3 parts Ginger Beer
1 Wheel Lime
Ice Cubes
45 ml Kahlúa Chili Chocolate Liqueur
45 ml Dark Rum
90 ml Ginger Beer
1 Wheel Lime
Ice Cubes
1.5 oz Kahlúa Chili Chocolate Liqueur
1.5 oz Dark Rum
3 oz Ginger Beer
1 Wheel Lime
HOW TO MAKE
- Fill a highball glass with ice.
- Add Kahlúa coffee liqueur and dark rum.
- Top with ginger beer and a squeeze of lime.
- Garnish with a lime wheel.
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