Chili Chocolate Highball

For those with a sweet (and spicy) tooth

  • Ice Cubes
  • 1.5 Parts Kahlúa Chili Chocolate Liqueur
  • 1.5 Parts Dark Rum
  • 3 Parts Ginger Beer
  • 1 Wheel Lime
  • Parts
  • Ml
  • Oz
  • 1. Fill a highball glass with ice.
  • 2. Add Kahlúa coffee liqueur and dark rum.
  • 3. Top with ginger beer and a squeeze of lime.

It may have the name of a pedigree pooch, but make no mistake; the Chili Chocolate Highball is a glorious mix of many great things.

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